View Menu

Meet the Team

  • Keila DaRosa

    FOUNDER

    The creative mind and heart behind Hazel’s CaboRico, leading operations and flavor innovation since day one.

  • LEO MUNIZ

    Executive Chief

    Leo has joined forces with us to bring his amazing dishes to life right here at Hazel’s Cabo Rico. His passion for cooking runs deep, it’s been his dream since day one to share his love for authentic flavors with the world. Known for his skill, creativity, and dedication in the kitchen, Leo transforms every dish into a true taste of home. Now, that lifelong dream becomes reality as he takes his talent on the road, serving up unforgettable flavors from the truck.

  • CINTHIA L. MUNIZ

    Manager

    Cinthia plays a key role in keeping Hazel’s Cabo Rico running strong. With a sharp eye for detail and a true passion for excellence, she oversees daily operations and makes sure everything flows smoothly, Her dedication, organization, and love for what she does help keep our team on track and our guests happy every single day. 

About Us

Founded in 2025 by Keila DaRosa, Hazel’s CaboRico was born from a vision to unite Cape Verdean and Puerto Rican cuisine under one roof. Located at Food Trucks Heaven, 5403 W Irlo Bronson Memorial Hwy, Kissimmee, FL 34746, Hazel’s CaboRico celebrates the bold, soulful, and island-inspired flavors of both cultures. Every dish tells a story, blending Cape Verdean spice and Puerto Rican flair to create a taste of home for everyone. Our name says it all—bringing the islands closer, one bite at a time.